ice-cream [ˈaɪs kriːm] n. 冰激凌
英英解释（牛津词典）：
a type of sweet frozen food made from milk fat, flavoured with fruit, chocolate, etc. and often eaten as a dessert ; a small amount of this food intended for one person, often served in a container made of biscuit that is shaped like a cone
ice-cream的特点：
一种甜的冷冻的食品（a type of sweet frozen food）由乳脂制成，用水果、巧克力等调味（made from milk fat, flavoured with fruit, chocolate, etc.）常作为餐后甜点（and often eaten as a dessert）少量的这种食物为一个人准备（a small amount of this food intended for one person）通常把它装在一个由饼干制成的容器里形状像锥形（often served in a container made of biscuit that is shaped like a cone）单词选自：
人教精通版小学《英语》三年级
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根据艾宾浩斯记忆原理，请复习单词：